On Sunday, April 6, my picture and story was in the Kanagawa edition of the Yumiuri Shimbun, one of Japan's three biggest newspapers (yes only the local Kanagawa edition... but still). Read it here if you can read Japanese. If not you can look...
Oh Ichiran. I was very anti-you for a long time because of your bizarre seating arrangement. It just seems so weird that we, the customers, have to sit at a private booth, in silence, without speaking to the chefs -- instead ordering by...
Last week a reader asked if I had tried Chibiscus. Apparently it had been compared to Tsujita -- a bold statement. I promised I'd check it out. I assumed it was the random shop that opened on Sunset Blvd earlier this year around the same...
London Ramen Wars Part I: Ittenbari The second ramen bar that opened in London close on the heels of Ittenbari is Tonkotsu located in the middle of Soho. Run by the team behind Tsuru Sushi whose pop-up ramen event I attended...
If you know anything about ramen in Los Angeles you’ve heard of Daikokuya, the original LA noodle institution. There are throngs of people waiting outside its bright yellow awning at almost any hour of the day, despite several other shops within viewing distance. It was...
