These
all natural hashi (chopsticks) are made with wood from
Persimmon,
Mandarin, or
Peach trees and finished in beeswax for a silky smooth feel in your hands. Unlike hashi sealed with synthetic lacquer, these won't chip or peel with use. Shaped by hand, the beveled texture grips food better and more precisely thanks to their pointy tips. Perfect for rice, sashimi,
otsumami (small plates), and soba.
