Apologies for my long absence, my life has been a bit chaotic. As you know, I teach cooking classes to Japanese ladies (some gents), and temaki sushi-making class for Americans. The sushi class is pretty consistent since I follow the same routine for each session,...
Just about a year ago, I left my day job to become an entrepreneur. Similar story to the Umami Mart ladies. Well, I haven't been featured in any major newspapers, nor do I get interviewed left and right, but it's just a matter of time...
If this is posted on 10/30, it means I survived Hurricane Sandy. My friend Chisa told me numerous times that I should start teaching cooking lessons. I was a bit skeptical in the beginning, and didn't have time to think about it. Now I have...
