Sake Gumi
Skankynavia

Skankynavia: Moroccan Munchies

Confession: I'm kinda tired of Asian food. Maybe because I eat it every day. So when my Mile High Dining Club friend declared he wanted to throw a Moroccan inspired dinner I was totally there. Moroccan, African and Arabian are probably the less trendy...

ReCPY

ReCPY: Food Report from Japan

Happy New Year!  I can't believe the holiday season passed so quickly, and now we are in 2012.  Soon we will be bitching about the hot summer. I was in Japan for the holidays, and had quite a few good food moments. I am really thankful to...

Skankynavia

Skankynavia: Breaking the China

Do you serve your best food on ugly plates? Are you still using the saucers from your mom's back closet from when you moved away from home? Or do you instead spend all your birthday money on new additions to your Floral Heaven...

Faglicious

Faglicious: Brand Whore

I've taken an initiative here to start a new column. It's a hodgepodge of gay-related posts on food. Please enjoy. My apartment is filled with stuff. From expensive All-Clad to ass-chap printed glasses to Prada to Louis Vuitton, I have them all. Gaysians are...

L'Officiel Umamimart Whore Teacup

I was checking up on the backend of Umamimart the other day, and noticed something peculiar-- someone had landed on this here blog by Googling the keyword phrase, "whore teacup." After a little Googling myself, I came...

Jewel Box From My Pops

For my birthday, Kuni, my dad, handed me this box. A new diamond necklace, perhaps? Um, there is no way in hell that would EVER happen- I'm not even sure my...

Sometimes Gadgets are the Key for Best Tasting Meals

I used to have a LOT of kitchen gadgets. Well, I still do, but I managed to sell food processor, and other various items. Pasta maker is something I am looking into for next purchase. My Kitchen Aid stand mixer is an item from heaven if you cook or bake....

Importance of Following Rules

WARNING! If you don't like bloody stories, or don't want to see the reality of cooking disasters, do not read this post.Many people don't follow rules. Sometimes they end up going to a jail, sometimes pastries don't get as fluffy as hoped, or this time, it...

All-Clad or All Crap?

I was watching the Today Show this morning, and Bittman was explaining to Lauer that we do not need to buy expensive kitchen stuff. He said one can go to any restaurant supply store and buy cheap...

Celebrating Spring with Crazy Daisy Pyrex

When Ryohei (aka Yamahomo) announced that he was moving, the first thing I asked was, "can I buy everything you're selling from your kitchen?" You see, Ryohei is a master chef who truly has the most comprehensive, exquisite kitchenware of anyone I know. He needed to downsize his...