The Umami Reader: The Taco Bell Cheetos Quesadilla and Other Food Monstrosities
The latest offering from Taco Bell Philippines, a look at the Phorrito from Komodo in LA, a huge bowl of salmon roe on rice in Sapporo, Japan and more.
The latest offering from Taco Bell Philippines, a look at the Phorrito from Komodo in LA, a huge bowl of salmon roe on rice in Sapporo, Japan and more.
We are excited to announce a special morning event with our great friends Maya Shiroyama of Kitazawa Seed Co., and Kristyn Leach of Namu Farm. Two years ago, we hosted an event on planting + garden caretaking with Kristyn; remember that?...
It's been forever since we've organized an Umamiventure in its purely old-school, meet-up spirit. Remember, when I would randomly announce an event, a little bit out of the neighborhood, and we would meet up at said location no matter how long it...
If any of you are lucky enough to have a friend who is a farmer in Northern California, you know what I mean when I say that they are the rockstars around these parts -- the Beyoncé's of the food game. Meet my friend...
For each quarterly issue of Edible San Francisco magazine this year, I am doing a "farm to table, in one afternoon" story to show the origins of a dish served at a San Francisco restaurant. For the last issue I visited Annabelle's farm in...
On a lovely spring day, we hosted an event focused on seed season and gardening. One of our most popular items at Umami Mart are the Asian vegetable and fruit seeds by the Kitazawa Seed Company -- so we knew that many people in...
Kitazawa Seed Company will be unable to join our event this Saturday. But Kristyn Leach of Namu Farm will be here to talk about planting, and garden upkeep. Please join us! Spring is rapidly approaching, and that means seed season! What...