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Sake Gumi News

Sakqueso (June 2021)

Join us June 24, 2021 at 5:30pm on Zoom! Pairing Sake + Cheese with Kevin Corcoran CCP Sake Gumi is our monthly sake subscription service with 250 members throughout the country. Join today! This is our sixth annual Sakqueso! I look forward to this theme...

Sake Gumi News

Sakqueso! (June 2020)

Sake Gumi is our monthly sake subscription service with 200 members throughout California. Join today! Watch Yoko talk you through these sakes and their cheese pairings here, on our Youtube channel.  Ever since I was little, I did not like eggs, milk, or cream,...

Event Recap

Sakqueso 2019!

It's a special treat for us to be able to host Sakqueso! every year – it's such a fun event! This year marked the fourth annual Sakqueso!, where we pair the month's Sake Gumi bottles with cheese.  This was the very first Sakqueso!...

Sakqueso! (August 2019)

Sake Gumi is our monthly sake subscription service with 170 members throughout California. Join today! It’s the fourth edition of Sakqueso! this year featuring sake and cheese pairings. Even after four years, I still think that sake and cheese are two of the most complementary foods out...

Event Recap

Sakqueso! at Ramen Shop

I'm pretty sure that the term "Sakqueso" started out as a joke between Yoko and me, when we were trying to come up with a clever way to express the genius pairing of cheese and sake. Likely, we thought it was silly but hilarious, and the name stuck. That's generally how it...

Sake Gumi News

Sakqueso! (June 2018)

Sake Gumi is our monthly sake subscription service with 150 members throughout California. Join today! Every June, we celebrate the mariage [sic] (a word that every one in Japan is using to express explosive flavor pairings) of sake and cheese. And every...

Upcoming Event

Upcoming Event: Sakqueso!

Attention all cheese lovers! Join us at Ramen Shop in Oakland on Tuesday, June 26th for our upcoming Sake Gumi Social event, "Sakqueso!", where we pair sakes with cheese. Sake and cheese are both rich in lactic acid, making them ideal accompaniments. The...