Umami Mart in the News: Collaboration Tea Series with Far Leaves

August 31, 2017Kayoko Akabori

Thank you to Imbibe Magazine for featuring our Far Leaves collaborative teas in the September/October issue. Our Ohayo Hojicha Blend is meant for your morning jolt - with hojicha (roasted green tea), habucha (cassia seeds) and chicory root. Oyasumi Shiso Blend is an non-caffeinated blend of shiso, toasted brown rice and dried shiitake mushrooms to help you get a restful night's sleep. 

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