Bay Eats Japan – November 2016
Bay Eats Japan highlights new and upcoming Japanese restaurants and bars all around the Bay Area. This month: Onsen, OzaOza, The Grubbies, and more.
Bay Eats Japan highlights new and upcoming Japanese restaurants and bars all around the Bay Area. This month: Onsen, OzaOza, The Grubbies, and more.
Trends in roll combinations in the States are rapid, with so many joints coming up with their own "house" rolls. Conversely, the combinations of rolls or makimono are very constant in Japan. In this post, I am specifically referring to hosomaki (or thin rolls). There...
Furo-chan visits Hokkaido, Japan and eats fried chicken at Naruto-ya and grilled seafood (uni, tsubu, and scallops) at Sawazaki Suisan.
Ladies and gentlemen, meet Keisuke aka Kid Skwid, my beloved brother. He has recently been promoted to sous chef at the famed Spago restaurant in Beverly Hills. Congrats, K! And lucky for us, he will grace the pages of Umami Mart...
Chilled ikura and uni chawanmushi (steamed egg custard) at Sushi Kuni restaurant. *Photo by Johnny Lopes
Uni, burrata, button mushroom, yuzu Son of a Gun Los Angeles