Blog

January 7, 2013

It's so cold in the woods these days -- cozy up with a warm cup...

December 31, 2012

In 2013, I am so excited to be devoting myself to the creation of my...

December 24, 2012

Wishing you a happy, healthy and peaceful holiday season. Cheers! Erin

December 14, 2012

Over the last decade the cocktail renaissance has spread across the country and helped turn...

December 7, 2012

Categorically speaking, a flip is a cocktail in which a whole egg is deployed, the...

December 4, 2012

On a combined wedding/tour/family holiday in Sri Lanka in mid-November, I had two days...

November 30, 2012

The Blackbeard debuted on the PDT cocktail menu in the Summer of 2008. It's another...

November 16, 2012

The Bizet cocktail was created by David Slape, a former PDT bartender. The drink is...

November 9, 2012

There was a bit of bad weather last week that stole my focus away from...

November 2, 2012

Here's a column idea that's been brewing for a while: asking bartenders in Japan about...

October 26, 2012

The Betula cocktail first appeared on the PDT menu in the Fall of 2007, and...

October 19, 2012

If you grew up in America, then chances are you're familiar with the story of...