Blog
We had our very first Sake Gumi Social last weekend -- it was a BLAST! This event was exclusive to Sake Gumi members, held at Ramen Shop's new bar annex.
What is genshu? Learn all about cask-strength sake – robust sakes that are usually 19-20% ABV – with Jake Myrick (Sequoia Sake, SF). At Ramen Shop, Oakland.
Hakushika Goka Sennenju Junmai Daiginjo, Hatsumago Junmai Kimoto, Yuki Otoko (Snow Yeti) Junmai, Fukucho Hattanso Junmai sake.
A high quality sake deserves a high quality vessel to complement and showcase its flavor. Features a diamond cut etching at the base of each 5 oz flute.
John Gauntner's Sake Professional class in San Francisco. The three-day course covers the sake-making process, tastings, more.
A lecture and sake tasting event with Hakkaisan brand ambassador Tim Sullivan (Urban Sake) at Alchemy Bottle Shop on Grand Avenue, Oakland.
We visit Sake Nomi in Seattle, a pioneer in sake retail shop and tasting room in the U.S.
Don't Call This a Saketini is a take on the traditional Martini, using a dry sake instead of vermouth.
The third annual Sake Summit in San Francisco is your chance to try pretty much all the sakes that are available for consumption in the Bay Area.
We visited Oregon sake brewery, Sake One. Operating since 1998, Sake One produces all Momokawa sakes.
It's been a crazy sake week here at Umami Mart -- first we launched the...
We choose the sakes and you drink them! Sake Gumi is is our way of making sakes available nationwide. Two bottles a month sent to you.
