Sake
CAMPFIRE_COCKTAIL_HOUR_005

In a plastic bag combine:
1 cup pepitas (shelled pumpkin seeds)
2 tsp paprika
1/2 tsp chili powder
1 tbsp  sugar
1 tsp coarse sea salt
1 tbsp olive oile

Shake the bag until the seeds are well coated, then pour into a bowl.
A great alternative to cocktail nuts!

By Erin Gleeson for Forest Feast.
Column: The Forest Feast
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1 comment

  • really dumb Q, how would guests eat? in their own indivdual tiny bowls with spoon? i mean i can imagine myself jus hoggin it down with fried egg and boiled rice… great for too lazy to cook days…

    cezan on

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