A few weeks ago, author Anders Arhoj was here all the way from Copenhagen, signing copies of his new children's book, Catch Me!. We were so happy to see lots of people come out to meet him. At one point,...
Our good friend and collaborator Anders Arhoj of Studio Arhoj makes his U.S. debut as an author with this playful book Find Me. Reminiscent of Where's Waldo?, follow Mr. Red from the front to the back of the book, and...
We were so honored to host our friend Shanna Farrell last weekend for a talk and signing, celebrating the release of her new book, Bay Area Cocktails: A History of Culture, Community and Craft. Writer and oral historian at U.C. Berkeley, Shanna moved to California from NYC a few years...
Chock full of fascinating cocktail history, advice on stocking your bar, and other useful information, this book will be your go-to practical guide.
1210 More Very Good Cocktails by Stew Ellington focuses on the new wave of craft cocktails. Fun to read, comprehensive, and practical.
This video flips through Jiro Gastronomy, a full-color book of 60 pieces of sushi served at famed Tokyo restaurant, Sukiyabashi Jiro. Get ready to drool...
We are so excited to finally announce a proper soiree for Erin Gleeson's new cookbook, The Forest Feast! The book was published in April and has been selling like hotcakes at our shops. It was far and wide the best seller for...
The renowned Forest Feast blog is about to become a book! Erin Gleeson, my good friend and long-time Umami Mart contributor, launched The Forest Feast after moving back to California from NYC a few years ago. Living deep in the woods in the Bay Area,...
It’s been a while. I never really intended to stop writing, it just kind of happened that way. First my computer crashed last summer, which made it obviously difficult to write blog posts. Then the winds of good fortune blew my way and I...
